CERTIFICATE COURSES

Objectives

The main objective of the course is to enlighten the students of the nuances in modern Indian History, as this period determined the course of the contemporary nationalities in India

Six Month Duration

Objectives

• It provides the historical background of the conflict
• 
  

Pre-Requests

• Degree in any subject

Duration

• Four Weeks
• 16 Hours
  
  

To understand the painting techniques of Kerala

Documentation of temple, palace and church murals of Kerala

stylistic analysis of Kerala murals

Iconographic analysis of Kerala murals

Credits: 4

Hours: 30

The course is intended to provide a comprehensive understanding of neurological factors underlying psychological functions. and also equip the students in neuropsychological assessment.

The  total credit is 4 per week for 6 months.

Course Title   : HUMAN RIGHTS IN INDIA 

Credits           : 2

Course Outcomes: On finishing of the course, students should be able to:

CO1:   Explain the evolution of the idea of Human rights

C02:    Compare different approaches on Human rights

CO3:   Critically analyse provisions of UDHR

CO4:   Judge human rights violations from the vantage point of Indian constitutional provisions

CO5:   Seek remedial measures for the human right violations through judicial means.

ONE MONTH COURSE

2 CREDITS

The course offers the phytochemical techniques for the identification of bioactive compounds in medicinal plants.

Animal Cell Culture Techniques

Objective: To get basic knowledge  about culturing organisms

Course Summary:

Sterilisation, culture and applications.

Design of cell culture laboratory

understand the importance of business environment.

understand and analyse the structure and profile of Indian Economy

Articulate the waste generation in India and the world

 Identify the different types of solid wastes 

 Describe the solid waste management methods 

 Articulate the source and characteristics waste water

treatment

Compare the various waste water treatment methods An

Comprehend the reuse of wastewater Un

 Explain the source, characteristics and management of

hospital wastes

Articulate the source of e-wastes and their

management

 List the waste management policies

 Compare waste management practices in various

industries 

Explain the methods of converting wastes to useful

products

Time : 30 Hours

Introduction to Tamil Drama and its history

This course covers different topics such as various immune effector mechanisms and the various conditions where there is inappropriate immune response.

course requirement: 

course credit : 1

Microbial Technolgy course offers an open program deal with different aspects of Microbiology and its application. 

Learning Objectives:

• Students will understand the basics of microbial life, including different types of microbes and their roles in the environment.
• Students will explore the various ways in which microbes are used in technology, such as medicine, agriculture, and energy production.
• Students will analyze the potential benefits and challenges of using microbial technology.
• Students will develop critical thinking and problem-solving skills through hands-on activities and discussions.

This is a six-month course that enables the students communicate in Arabic fluently.

This course will be offered through online mode using Google meet, Zoom and other applications

 certificate course 

4 credits

30 hrs

Objective

To Familiarize the students with the concepts of film and its techniques. Film is the most effective and popular medium of expression. The role of literature in the restoration of humanity is the same as that of films in this new technology era. Along with entertainment, films have also bought many issues to the audience to make people think.

An introduction to the exciting world of radiations and their characteristics.

Credit:2

Duration: 2 hrs/ week

Objectives:

1. Understanding types of radiation and their characteristics.

2. Biological effects of different radiations.

3. Analysing harmful characteristics and development of radiation countermeasures

Indian kavya literature mainly focus on 

This course explores the principles and applications of biotechnology in the food and dairy industries. Students will gain an understanding of the molecular and cellular techniques used in the production, processing, and preservation of food and dairy products. The course will cover topics such as fermentation, genetic engineering, enzyme technology, and quality control in the context of food and dairy biotechnology.